Cashew Cole Slaw
A crunchy, flavorful cashew cole slaw with ramen noodles and a tangy dressing, perfect for potlucks, picnics, or as a side dish at barbecues and gatherings.
Ingredients
Instructions
- Mix the ramen noodles, cashew pieces, cole slaw mix or chopped cabbage, and chopped green or regular onions if using in a large bowl.
- In a small saucepan, combine the oil, cider vinegar, and soy sauce, then heat until well blended.
- Pour the dressing over the salad mixture and toss to coat evenly.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Tips & Substitutions
For added crunch, consider substituting the cashew pieces with sunflower seeds or sliced almonds. If you're looking to make this dish vegan, swap out the regular soy sauce for a gluten-free version. To enhance flavor, a dash of sesame oil can be added to the dressing. Remember to break the ramen noodles into smaller pieces for better distribution throughout the salad.
Serving Suggestions
Serve this Cashew Cole Slaw as a refreshing side dish at barbecues or picnics. It pairs beautifully with grilled meats or sandwiches, making it a versatile addition to any meal. For a complete meal, consider serving it alongside Easy As Cherry Pie for dessert, creating a delightful balance of flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The salad may become slightly soggy over time due to the dressing, so it's best to consume it within the first day if possible. If reheating, consider serving it cold as it retains its crunch better that way.
Nutrition & Diet Analysis (per serving)
Each serving of Cashew Cole Slaw contains roughly 241 calories, with 2g protein, 3g carbohydrates, and 25g fat. Note that it is relatively high in sodium, at 2046mg per serving (89% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut in this recipe?
Absolutely! While cashews add a creamy texture, you can easily substitute them with walnuts or peanuts for a different flavor profile. Just keep in mind that the taste and texture will vary slightly, so choose a nut that complements your preference.
How can I make this recipe spicier?
To add some heat to your Cashew Cole Slaw, consider mixing in a teaspoon of red pepper flakes or a splash of hot sauce to the dressing. Alternatively, you can include diced jalapeños or shredded spicy cabbage for an extra kick. Adjust the heat level to your liking.
Is it necessary to refrigerate the salad before serving?
Yes, refrigerating the salad for at least 30 minutes is crucial as it allows the flavors to meld and enhances the overall taste. The chilling process also helps to soften the ramen noodles slightly, making them more enjoyable to eat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).