Ten Bean Soup
A hearty and flavorful bean soup with ham, tomatoes, and spices, perfect for comforting meals and suitable for family dinners or casual gatherings.
Ingredients
Instructions
- Sort and wash the bean mix, then soak overnight.
- Drain beans and add 2 quarts water, diced ham, chopped onion, minced garlic, and salt.
- Cover and bring to a boil.
- Reduce heat and simmer for 1.5 hours until beans are tender.
- Add chopped tomatoes (and green chiles if desired).
- Simmer for 30 minutes, stirring occasionally.
Nutrition & Diet Analysis (per serving)
172
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).