Ten-Minute Cake
Ingredients
Instructions
- Combine all of the above ingredients in a large bowl.
- Using an electric mixer, beat on low speed for 30 seconds.
- Increase speed to high and beat for 3 minutes, scraping down bowl often with spatula.
- Pour batter into greased 9" square pan.
- Bake at 350 for 45-50 minutes or until cake tests done.
- Let cool in pan until warm; dust with icing sugar.
Nutrition & Diet Analysis (per serving)
728
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).