Terri And Margot'S Cake(Low-Fat, Low Cholesterol)
A moist, low-fat cake with natural sweetness from pureed prunes, suitable for health-conscious individuals or those seeking a delicious, cholesterol-friendly dessert option.
Ingredients
Instructions
- Follow the directions on the cake mix box.
- When the recipe calls for eggs, use egg whites or Egg Beaters.
- Replace the oil called for with an equal volume of pureed prune baby food.
- Add water as specified on the cake mix box.
- Mix all ingredients thoroughly and bake according to the box instructions.
Nutrition & Diet Analysis (per serving)
96
kcal
5% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).