Tex Mex Dry Rub

VeganVegetarian
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Ingredients

  • 1 tsp Chili Powder ⓘ
  • 1/2 tsp Cumin ⓘ
  • 1/4 tsp Onion Salt ⓘ
  • 1/4 tsp Garlic Salt ⓘ
  • 1/4 tsp Dried Oregano ⓘ

Instructions

  1. Combine ingredients.
  2. Store in an airtight container.
  3. Makes enough for a couple of 12 oz steaks or a 3 lb roast.

Nutrition & Diet Analysis (per serving)

387 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 17.9g 23% DV
Carbs 59.6g 22% DV
Fiber 23.1g 83% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 993.5mg 43% DV
Potassium 1306mg 28% DV

Vitamins & Minerals

Vitamin A 411.3mcg 46% DV
Vitamin C 3.1mg 3% DV
Vitamin D 0.1mcg
Calcium 729mg 56% DV
Iron 31.2mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cumin oregano chili powder onion garlic

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