Texas Cow Patties
Savory and spicy, these Texas Cow Patties feature sausage wrapped in flaky crescent rolls, making a perfect appetizer or snack for casual gatherings and comfort food lovers.
Ingredients
- 2 lb. spicy breakfast sausage ⓘ
- 2 packages crescent rolls
Instructions
- Roll out all of the crescent rolls together like a pie crust.
- Sprinkle the raw breakfast sausage evenly over the rolled-out dough.
- Roll up the dough and sausage like a log.
- Cut the log into approximately 1/2-inch thick slices.
- Place the slices on a cookie sheet.
- Bake at 375°F until golden brown.
Tips & Substitutions
For a spicier kick, consider using hot sausage or adding diced jalapeños to the filling. If you prefer a milder flavor, opt for regular breakfast sausage. Make sure to roll the dough tightly to avoid the filling spilling out during baking. If you're short on time, you can use pre-cooked sausage to speed up the preparation process.
Serving Suggestions
Serve Texas Cow Patties as a fun appetizer or snack for gatherings. They pair beautifully with a side of spicy dipping sauce or ranch dressing. For a complete meal, consider serving them alongside a fresh salad or with Monique'S Famous Chili for a hearty comfort food experience.
Storage & Reheating
Store any leftover Texas Cow Patties in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet and warm in a preheated oven at 350°F for about 10-15 minutes, or until heated through. This will help maintain their crispy texture.
Nutrition & Diet Analysis (per serving)
Each serving of Texas Cow Patties contains roughly 23 calories, with 1g protein, 0g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sausage for this recipe?
Yes, you can substitute the spicy breakfast sausage with your choice of sausage, such as turkey sausage for a leaner option or Italian sausage for a different flavor profile. Just make sure to adjust the spices accordingly.
How can I make these ahead of time?
You can prepare the Texas Cow Patties up to the point of slicing and store the log wrapped in plastic wrap in the refrigerator for up to 24 hours. When ready to bake, simply slice and bake as directed.
What can I serve with Texas Cow Patties?
These tasty treats are great on their own but can be enhanced with sides like a simple green salad or paired with dips like salsa or guacamole. They also go well with dishes like Wild Duck Gumbo for a more substantial meal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).