Third Hand Sausage Dip
Creamy, savory sausage dip with a spicy kick, perfect for parties and gatherings. Combines sausage, cream cheese, and Rotel for a flavorful, crowd-pleasing appetizer.
Ingredients
Instructions
- Brown the sausage and drain excess fat.
- Combine the cooked sausage with cream cheese and Rotel.
- Stir until the cream cheese is melted and the mixture is well combined.
- Pour the mixture into a baking dish.
- Bake at 350°F (175°C) uncovered for 30 minutes.
- Serve hot with tortilla chips.
Nutrition & Diet Analysis (per serving)
134
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).