Tia Maria

Prep: 10 min

Tia Maria is a rich, flavorful coffee liqueur with bold coffee and vanilla notes, perfect for cocktails or sipping on its own. Its smooth sweetness and aromatic profile make it an ideal choice for coffee lovers and those seeking a versatile, homemade spirits option. Great for entertaining or gifting.

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Ingredients

  • 3 Tbsp. Camps coffee
  • 2 Tbsp. vanilla
  • 2 1/2 c. brown sugar
  • 1 1/2 c. water

Instructions

  1. Bring water and brown sugar to a boil until the sugar is dissolved and remove any foam.
  2. Allow the syrup to cool to room temperature.
  3. Add 26 ounces of straight alcohol to the cooled syrup and stir well.

Nutrition & Diet Analysis (per serving)

167 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 0g
Carbs 27.7g 10% DV
Fiber 0g
Sugar 27.4g 55% DV

Electrolytes

Sodium 9.8mg
Potassium 70.3mg 1% DV

Vitamins & Minerals

Calcium 26mg 2% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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