Tiger'S Butter

Prep: 20 min

Tiger's Butter offers a rich, creamy combination of white and dark chocolates with smooth peanut butter, creating a marbled treat perfect for fudge lovers or as a decadent center for homemade candies. Its luscious flavor and elegant appearance make it ideal for special occasions or sweet gifting.

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Ingredients

  • 1 c. melted light chocolate
  • 1/2 c. smooth peanut butter
  • 1 c. melted white summer coating

Instructions

  1. Mix thoroughly by hand the melted white summer coating and peanut butter in a small bowl.
  2. Add the melted light chocolate to that mixture and stir slightly.
  3. Pour the mixture into a wax paper lined pan (approximately 10-inch square).
  4. Use a table knife to stir pretty swirls of the dark and light mixtures to give a marbled effect.
  5. Let set at room temperature until solid.
  6. Cut into squares and serve as you would fudge or roll into balls and use as centers in a bonbon mold.

Tips & Substitutions

For a smoother texture, ensure your ingredients are at room temperature before mixing. If you prefer a darker flavor, substitute half of the light chocolate with semi-sweet chocolate. You can also try using crunchy peanut butter instead of smooth for added texture. Be sure to mix the ingredients gently to maintain the marbled effect without fully blending them.

Serving Suggestions

Cut into squares and serve as a delightful treat alongside coffee or tea. They also make a great addition to dessert trays for gatherings. For a fun twist, roll them into balls and dip them in additional melted chocolate for a more decadent bite. These sweet treats pair beautifully with Chocolate Cake Icing for an extra indulgent dessert experience.

Storage & Reheating

Store any leftovers in an airtight container at room temperature for up to a week. For longer storage, you can refrigerate them, but let them sit at room temperature for a few minutes before serving to soften slightly. Avoid freezing as it may change the texture.

Nutrition & Diet Analysis (per serving)

Each serving of Tiger'S Butter contains roughly 424 calories, with 19g protein, 37g carbohydrates, and 25g fat. It is an excellent source of protein (37% of the Daily Value), and a good source of dietary fiber and potassium. It also contributes 4g of dietary fiber toward your daily target.

424 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 18.5g 37% DV
Total Fat 24.7g 32% DV
Carbs 36.8g 13% DV
Fiber 3.6g 13% DV
Sugar 20.4g 41% DV

Electrolytes

Sodium 366.6mg 16% DV
Potassium 503.4mg 11% DV
Cholesterol 16.8mg 6% DV

Vitamins & Minerals

Vitamin A 42.6mcg 5% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.1mcg
Calcium 116.4mg 9% DV
Iron 1.6mg 9% DV
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of chocolate for this recipe?

Absolutely! You can substitute the light chocolate with milk chocolate or dark chocolate for a different flavor profile. Just keep in mind that the sweetness level may change, so adjust to your taste.

How do I ensure my tiger's butter sets properly?

To ensure it sets properly, make sure your melted chocolate and coating are not too hot when mixed with the peanut butter. Room temperature ingredients help it solidify evenly. Let it sit undisturbed at room temperature until firm.

Can I add mix-ins like nuts or dried fruit?

Yes, feel free to add chopped nuts, dried fruit, or even crushed cookies to the mixture before pouring it into the pan. Just be sure to fold them in gently to maintain the marbled look.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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