Tiny'S Barbecue Sauce

Cook: 120 min Serves: 4 Cuisine: American

A bold and tangy barbecue sauce with citrus, vinegar, and savory spices, perfect for grilling enthusiasts and those craving a homemade smoky flavor.

Be the first to rate this recipe

Ingredients

  • juice of 10 lemons
  • 8 cups sugar
  • 1 cup salt
  • 1 gallon Worcestershire sauce
  • 1 gallon vinegar
  • 2 gallons ketchup
  • 8 ounces mustard
  • 12 ounces fresh diced onions
  • 1 small bottle Tabasco sauce

Instructions

  1. Combine all ingredients in a large pot.
  2. Bring the mixture to a simmer.
  3. Simmer for 2 hours, stirring occasionally.
  4. Use as a marinade or sauce for grilled meats.

Nutrition & Diet Analysis (per serving)

193 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3.4g 7% DV
Total Fat 4.1g 5% DV
Carbs 37.9g 14% DV
Fiber 2.4g 9% DV
Sugar 13.2g 26% DV

Electrolytes

Sodium 10564.5mg 100% DV
Potassium 646mg 14% DV

Vitamins & Minerals

Vitamin A 160mcg 18% DV
Vitamin C 21.9mg 24% DV
Calcium 105.8mg 8% DV
Iron 4.7mg 26% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →