Toasting Crackers

Prep: 15 min Cook: 15 min Cuisine: American

Crispy homemade crackers with a hint of sweetness, perfect for snacking or serving with cheese. Easy to make and customizable for any occasion.

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Ingredients

  • 14 cups flour
  • 1 1/2 cups lard
  • 1 cup water or sweet milk
  • 1/2 cup sugar
  • 1 tablespoon baking powder

Instructions

  1. Roll the dough thin and sprinkle salt over the top.
  2. Cut the dough into squares.
  3. Bake until golden and crisp.

Nutrition & Diet Analysis (per serving)

353 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 25.3g 32% DV
Carbs 31.9g 12% DV
Fiber 1.8g 7% DV
Sugar 0.1g

Electrolytes

Sodium 2653.3mg 100% DV
Potassium 93.5mg 2% DV
Cholesterol 23.8mg 8% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Vitamin D 0.6mcg 3% DV
Calcium 1481.3mg 100% DV
Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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