Tortilla Triangle
Cream cheese, chilies, and olives are layered between tortillas, creating a flavorful, easy-to-make appetizer perfect for parties or snacking with a side of picante sauce.
Ingredients
Instructions
- Mix chopped chilies, chopped black olives, and softened cream cheese.
- Spread the mixture over the first tortilla.
- Place another tortilla on top of the spread.
- Cut into wedges with a pizza cutter.
- Repeat the layering and cutting process until all tortillas and filling are used.
- Serve with picante sauce on the side.
Nutrition & Diet Analysis (per serving)
159
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).