Trail Blazer Stew

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Ingredients

  • 3 lb. ground beef
  • 1 gal. pork and beans
  • 1 large onion
  • 18 oz. bottle barbecue sauce
  • salt and pepper to taste

Instructions

  1. Brown ground beef and drain. Add rest of ingredients and simmer over fire. Salt and pepper to taste.

Nutrition & Diet Analysis (per serving)

399 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV
Total Fat 34.6g 44% DV
Carbs 13.1g 5% DV
Fiber 0.9g 3% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 9971.8mg 100% DV
Potassium 180.3mg 4% DV
Cholesterol 50.8mg 17% DV

Vitamins & Minerals

Vitamin A 7mcg 1% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.1mcg
Calcium 29.5mg 2% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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