Tropical Fruit Dish

Prep: 10 min Serves: 6 Cuisine: Null

A refreshing tropical fruit dish featuring kiwi, banana, and mandarin oranges drizzled with a creamy yogurt-orange sauce, perfect for a light, fruity dessert or snack.

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Ingredients

  • 1/2 cup plain or vanilla yogurt
  • 1 tablespoon frozen orange juice concentrate
  • 2 kiwi fruit, peeled and sliced
  • 2 bananas, sliced
  • 1 (11 oz.) can mandarin oranges, drained
  • shredded coconut (optional)

Instructions

  1. In a small bowl, combine yogurt and orange juice concentrate.
  2. Place fruit in individual dessert bowls.
  3. Drizzle each serving with the yogurt sauce.
  4. Sprinkle with shredded coconut, if desired.

Tips & Substitutions

For a creamier texture, consider using Greek yogurt in place of plain yogurt. You can also swap out the kiwi and bananas for other fruits like strawberries or mangoes to customize the dish to your taste. If you're looking to add a bit of crunch, chopped nuts can be a great addition. This dish pairs beautifully with Heart Smart Berry Frost for a refreshing breakfast.

Serving Suggestions

This Tropical Fruit Dish is perfect for a light breakfast, snack, or dessert. Serve it alongside Scrambled Veggie Eggs(Or Omelet) for a balanced meal. You can also pair it with a refreshing beverage, such as iced tea or coconut water, to enhance the tropical flavors. For added flair, serve it in coconut shells or decorative bowls.

Storage & Reheating

To store leftovers, place the fruit in an airtight container in the refrigerator for up to 2 days. The yogurt sauce can also be kept separately for the same duration. Avoid freezing this dish, as the texture of the fruits and yogurt may change. When ready to serve, simply drizzle the yogurt sauce over the fruit again.

Nutrition & Diet Analysis (per serving)

Each serving of Tropical Fruit Dish contains roughly 267 calories, with 2g protein, 37g carbohydrates, and 14g fat. It is a good source of dietary fiber (18% of the Daily Value) and vitamin C (15% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.

267 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 13.7g 18% DV
Carbs 37g 13% DV
Fiber 5g 18% DV
Sugar 26.5g 53% DV

Electrolytes

Sodium 18.6mg 1% DV
Potassium 326.8mg 7% DV
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 6mcg 1% DV
Vitamin C 13.6mg 15% DV
Vitamin D 0mcg
Calcium 20.2mg 2% DV
Iron 1.2mg 7% DV
Diet fit High-fiber Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh orange juice instead of frozen concentrate?

Yes, fresh orange juice is a great alternative to frozen concentrate. Just use about 2 tablespoons of fresh juice to achieve a similar flavor. Keep in mind that the sweetness may vary, so taste and adjust accordingly if needed.

How can I make this dish vegan?

To make this Tropical Fruit Dish vegan, substitute the yogurt with a non-dairy yogurt alternative, such as coconut or almond yogurt. Ensure that the orange juice concentrate is also vegan-friendly. This way, you can enjoy this refreshing dish while adhering to a vegan diet.

What other fruits work well in this dish?

In addition to the kiwi, bananas, and mandarin oranges, you can incorporate other fruits such as pineapple, strawberries, or even blueberries. Feel free to mix and match based on your preferences or seasonal availability for a delightful twist.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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