Turkey And Broccoli Bake
A hearty and comforting bake combining tender turkey, crisp-tender broccoli, and creamy mushroom soups. Perfect for a family dinner, this dish offers rich flavors with a smooth, cheesy texture that appeals to all ages and pairs well with rice or bread on the side.
Ingredients
Instructions
- Cook broccoli until just tender-crisp.
- Cook turkey until tender.
- Remove bones and skin from turkey and cut into bite-sized pieces.
- Place cooked broccoli in a 9 x 13-inch pan or dish.
- Arrange turkey pieces on top of the broccoli.
- Mix the mushroom soup, golden mushroom soup, and sour cream together.
- Pour the soup mixture over the broccoli and turkey.
- Bake in a 375°F oven until bubbly hot.
Nutrition & Diet Analysis (per serving)
32
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).