Turkghetti

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Ingredients

  • 1 1/4 c. cooked spaghetti, drained
  • 1 1/2 to 2 c. cut-up turkey or chicken
  • 1/2 lb. grated cheese
  • 1/2 c. chicken broth
  • 1/2 c. diced pimento
  • 1/2 small onion, chopped
  • 1 can cream of mushroom soup

Instructions

  1. Mix spaghetti with 1/2 pound of cheese.
  2. Add remaining ingredients.
  3. Pour into greased casserole dish.
  4. Sprinkle remaining cheese on top.
  5. Bake 45 minutes at 350°.

Nutrition & Diet Analysis (per serving)

210 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 11.7g 15% DV
Carbs 13.9g 5% DV
Fiber 1.1g 4% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 10237.8mg 100% DV
Potassium 212.5mg 5% DV
Cholesterol 32.5mg 11% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV
Vitamin C 21.7mg 24% DV
Calcium 169.8mg 13% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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