Ultimate Stuffed Potatoes
Creamy, cheesy stuffed baked potatoes topped with broccoli and optional red peppers make a hearty, flavorful meal perfect for family dinners or casual gatherings.
Ingredients
Instructions
- In a saucepan, combine the cheddar cheese soup, sour cream or yogurt, and Dijon mustard.
- Add the cooked broccoli to the mixture.
- Heat the mixture, stirring occasionally until warmed through.
- Serve the sauce over the split baked potatoes.
- Garnish with chopped sweet red peppers if desired.
Nutrition & Diet Analysis (per serving)
152
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).