Ursula'S Cookies

Be the first to rate this recipe

Ingredients

  • 2 c. flour
  • 1 tsp. baking powder
  • 3/4 c. butter
  • 1 c. confectioners sugar
  • 1 egg yolk
  • 3/4 tsp. vanilla
  • 1/4 c. milk
  • 1/4 tsp. almond flavoring

Instructions

  1. Sift together flour and baking powder; set aside.
  2. Cream butter and confectioners sugar.
  3. Add egg yolk and beat 1 minute. Add milk, vanilla and almond flavoring to creamed mixture.
  4. Blend together.
  5. Add dry ingredients and mix well.

Nutrition & Diet Analysis (per serving)

769 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 42.8g 55% DV
Carbs 72.3g 26% DV
Fiber 0.8g 3% DV
Sugar 39.2g 78% DV

Electrolytes

Sodium 2770.3mg 100% DV
Potassium 198.8mg 4% DV
Cholesterol 653.3mg 100% DV

Vitamins & Minerals

Vitamin A 167.8mcg 19% DV
Vitamin C 3.9mg 4% DV
Vitamin D 3mcg 15% DV
Calcium 1650.5mg 100% DV
Iron 7.9mg 44% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →