Vegetable Slim Dip

Prep: 10 min Cuisine: American

A creamy vegetable dip with a savory flavor, perfect for snacking or entertaining, combining cottage cheese and vegetable soup mix for a healthy, tasty option.

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Ingredients

  • 1/4 cup skim milk
  • 2 cups small curd cottage cheese
  • 1 envelope dry vegetable soup mix

Instructions

  1. Place skim milk and small curd cottage cheese in a blender container.
  2. Process on high speed until smooth and creamy.
  3. Stir in the dry vegetable soup mix.
  4. Refrigerate, covered, for 1 hour.
  5. Serve with fresh vegetables.

Tips & Substitutions

For a creamier texture, ensure the cottage cheese is well-blended before adding the soup mix. If you prefer a lighter flavor, consider using Greek yogurt instead of cottage cheese. For a twist, try adding fresh herbs like dill or parsley. This dip is versatile and can be adapted to various tastes, making it a great addition to any vegetarian recipes collection.

Serving Suggestions

This Vegetable Slim Dip pairs beautifully with an array of fresh vegetables such as carrots, bell peppers, and cucumbers. Serve it at parties or as a healthy snack option. For a complete meal, consider serving it alongside whole grain crackers or bread, or pair it with Soda Cracker Torte for a delightful contrast.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To serve again, simply stir well before enjoying; no reheating is necessary as this dip is best served cold. If it thickens, add a splash of skim milk to achieve your desired consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Vegetable Slim Dip contains roughly 43 calories, with 3g protein, 3g carbohydrates, and 2g fat.

43 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 2.3g 3% DV
Carbs 3g 1% DV
Fiber 0g
Sugar 2g 4% DV

Electrolytes

Sodium 207.3mg 9% DV
Potassium 40.7mg 1% DV
Cholesterol 5.5mg 2% DV

Vitamins & Minerals

Vitamin A 20.4mcg 2% DV
Vitamin C 0.3mg
Vitamin D 0mcg
Calcium 91.5mg 7% DV
Iron 0.2mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use non-dairy alternatives for this recipe?

Yes, you can substitute the skim milk with almond milk or oat milk for a dairy-free version. For the cottage cheese, consider using silken tofu blended until smooth or a dairy-free cheese alternative to maintain creaminess while catering to dietary needs.

How can I make this dip spicier?

To add some heat to the Vegetable Slim Dip, mix in a dash of hot sauce or a pinch of cayenne pepper. You can also incorporate finely chopped jalapeños or red pepper flakes for an extra kick, allowing you to customize the spice level to your preference.

Is this dip suitable for meal prep?

Absolutely! This dip is perfect for meal prep as it keeps well in the refrigerator. Just make sure to store it in an airtight container. It can be portioned out for snacks throughout the week, making it a convenient and healthy choice for busy days.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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