Versatile Beef
Versatile Beef offers tender, flavorful chunks of beef simmered with onions and savory broth, perfect for hearty family dinners. The rich, comforting flavors are enhanced by wine and beef bouillon, making it an ideal dish for those craving a classic, satisfying pot roast experience.
Ingredients
Instructions
- Cut the meat into 1/4-inch pieces.
- Brown the meat in a skillet.
- Add chopped onions, cooking wine, salt, pepper, and beef bouillon cubes to the skillet.
- Lower the heat, cover, and simmer for 2 to 3 hours.
- Serve as you would any pot roast.
Nutrition & Diet Analysis (per serving)
116
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).