Vidalia Pie

Cook: 20 min Cuisine: American

A savory, cheesy onion pie featuring sweet Vidalia onions, creamy mayonnaise, and melted cheeses, perfect for family gatherings or casual dinners with a rich, comforting flavor.

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Ingredients

  • mayonnaise
  • cheddar cheese
  • swiss cheese
  • vidalia onions

Instructions

  1. Mix mayonnaise, cheddar cheese, Swiss cheese, and Vidalia onions in a bowl.
  2. Pour the mixture into a baking dish.
  3. Bake at 350°F (175°C) for 20 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

371 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 35.5g 46% DV
Carbs 1.3g
Fiber 0g
Sugar 0.2g

Electrolytes

Sodium 331.5mg 14% DV
Potassium 40.5mg 1% DV
Cholesterol 48mg 16% DV

Vitamins & Minerals

Vitamin A 156.3mcg 17% DV
Vitamin D 0.2mcg 1% DV
Calcium 401.8mg 31% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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