Walnut Crumb Bars

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Ingredients

  • 1 cup soften butter
  • 2 cups unsifted flour
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 2 cups chocolate chips, divided
  • 14 ounces sweetened condensed milk
  • 1 teaspoon vanilla
  • 1 cup chopped walnuts

Instructions

  1. Preheat oven to 350 degrees.
  2. Beat butter until creamy (hand or stand mixer).
  3. Mix in flour, sugar and salt until crumbly.
  4. With floured fingers, press 2 cups of the crumb mixture in bottom of a greased and floured 9x13 inch pan.
  5. Bake 10-12 minutes.
  6. Reserve remaining mixture.
  7. Melt 1 1/2 cups chocolate chips and condensed sweetened milk over medium heat.
  8. Stir in vanilla.
  9. Spread mixture over hot crust.
  10. Stir walnuts and remaining 1/2 cup chocolate chips into reserved crumb mixture.
  11. Sprinkle crumb mixture over chocolate filling.
  12. Bake for 25-30 minutes or until center is set.
  13. Cool and cut into bars.
  14. Makes 24-36 bars depending on desired size.
  15. Store at room temperature.

Nutrition & Diet Analysis (per serving)

776 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 51.8g 66% DV
Carbs 56.4g 21% DV
Fiber 4.7g 17% DV
Sugar 23.5g 47% DV

Electrolytes

Sodium 9757mg 100% DV
Potassium 492.5mg 10% DV
Cholesterol 84.5mg 28% DV

Vitamins & Minerals

Vitamin A 18.8mcg 2% DV
Vitamin C 10.4mg 12% DV
Vitamin D 0.1mcg
Calcium 141.3mg 11% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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