Warm Cake Sauce

Cook: 5 min

A warm, creamy cake sauce with vanilla flavor, perfect for drizzling over slices of fresh or baked cakes to add sweetness and richness.

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Ingredients

  • 1/4 cup oleo
  • 2 tablespoons flour
  • 1 cup sugar
  • 1 cup milk
  • 1 teaspoon vanilla

Instructions

  1. Stir the mixture over medium heat until thickened.
  2. Serve the warm cake sauce over your favorite cake.

Nutrition & Diet Analysis (per serving)

290 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 3.1g 4% DV
Carbs 46.2g 17% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 84.8mg 4% DV
Potassium 189mg 4% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 115mg 9% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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