Warm Chocolate Risotto

Name: Warm Chocolate Risotto
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 cup MINUTE White Rice, uncooked; 1 cup milk; 1/3 cup sugar; 2 tablespoons unsalted butter; 1/4 cup heavy cream; 1/2 cup semi-sweet chocolate chips

Vegetarian Dairy

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Ingredients

1 cup MINUTE White Rice, uncooked ⓘ
1 cup milk ⓘ
1/3 cup sugar ⓘ
2 tablespoons unsalted butter ⓘ
1/4 cup heavy cream
1/2 cup semi-sweet chocolate chips ⓘ

Instructions

Combine rice, milk and sugar in a medium saucepan.
Bring to a boil.
Remove from heat, cover and let stand 5 minutes.
Stir in butter, cream and chocolate chips until melted.

Nutrition & Diet Analysis (per serving)

482 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV

Total Fat 32.3g 41% DV

Carbs 44.6g 16% DV

Fiber 1.5g 5% DV

Sugar 12.3g 25% DV

Electrolytes

Sodium 92.8mg 4% DV

Potassium 183.8mg 4% DV

Cholesterol 83.5mg 28% DV

Vitamins & Minerals

Vitamin A 320.8mcg 36% DV

Vitamin C 13.1mg 15% DV

Vitamin D 0.8mcg 4% DV

Calcium 138mg 11% DV

Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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