Whipped Cream Fruit Dressing
A light and refreshing fruit dressing with a creamy texture, perfect for enhancing fruit salads or desserts with citrusy sweetness and smooth whipped cream.
Ingredients
Instructions
- Mix sugar and flour in a saucepan.
- Add beaten eggs, lemon juice, pineapple juice, salad oil, and orange juice to the mixture.
- Cook over low heat, stirring constantly, until thickened.
- Allow the mixture to cool completely.
- Fold in the whipped heavy cream into the cooled mixture.
Nutrition & Diet Analysis (per serving)
490
kcal
25% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).