Whippersnaps Cookies
Delightful no-bake cookies with a lemon or white cake flavor, soft and chewy texture, perfect for quick treats or parties, appealing to all ages.
Ingredients
Instructions
- Grease cookie sheets.
- Combine cake mix, Cool Whip, and egg in a large bowl.
- Stir until well mixed.
- Drop by teaspoon into powdered sugar and roll to coat.
- Place 1 1/2 inches apart on cookie sheet.
- Bake at 350°F for 10 to 15 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
225
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).