White Balsamic Dressing

Vegetarian
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Ingredients

  • 2 tablespoons dijon mustard ⓘ
  • 1 cup gold balsamic
  • 2 tablespoons mayonnaise ⓘ
  • 1 cup canola oil ⓘ
  • 1 teaspoon paprika ⓘ
  • 1 teaspoon onion powder ⓘ
  • 2 teaspoons kosher salt ⓘ
  • 2 tablespoons apple cider vinegar ⓘ
  • 1 ounce egg yolk ⓘ

Instructions

  1. In a large blender add the Dijon, mayonnaise, egg yolk, paprika, onion powder, salt and apple cider. Next pulse slightly until smooth now in another bowl add the balsamic and the canola oil and while the blender is on slowly pour in the mixture until a smooth dressing is formed.

Nutrition & Diet Analysis (per serving)

728 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV
Total Fat 62.8g 81% DV
Carbs 34.9g 13% DV
Fiber 13g 47% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 9947.8mg 100% DV
Potassium 946.5mg 20% DV
Cholesterol 576.8mg 100% DV

Vitamins & Minerals

Vitamin A 868.3mcg 96% DV
Vitamin C 12.4mg 14% DV
Vitamin D 2.6mcg 13% DV
Calcium 264.5mg 20% DV
Iron 9.1mg 50% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg yolk onion powder canola oil apple cider vinegar mayonnaise kosher salt paprika mustard

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