Wine Jello Salad

Prep: 15 min Cuisine: American

A refreshing, fruity Jell-O salad with wine, oranges, grapes, and nuts, perfect for parties or family gatherings, offering a sweet, tangy flavor with a nutty crunch.

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Ingredients

  • 1 pkg. lemon Jell-O
  • 1 pkg. orange Jell-O
  • 2 c. water
  • 2 or 3 oranges
  • red grapes, sliced in half, remove seeds
  • 1 c. wine
  • 1/4 c. sugar
  • 3/4 c. chopped nuts

Instructions

  1. Pour 1 cup of boiling water over the lemon and orange Jell-O and dissolve completely.
  2. Set the dissolved Jell-O aside to cool slightly.
  3. Cut the oranges into bite-sized pieces.
  4. Stir the oranges, sliced grapes, and 1 cup of cold water into the Jell-O mixture.
  5. Add the wine, chopped nuts, and sugar to the mixture and stir thoroughly.
  6. Pour the mixture into a mold or dish and refrigerate until set.
  7. Serve topped with whipped cream.

Nutrition & Diet Analysis (per serving)

198 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 7.7g 10% DV
Carbs 27.3g 10% DV
Fiber 1.4g 5% DV
Sugar 6.6g 13% DV

Electrolytes

Sodium 5mg
Potassium 358.8mg 8% DV

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 17.2mg 19% DV
Calcium 25.8mg 2% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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