Zapperback
Ingredients
Instructions
- Fill one shot glass with the whiskey and serve with the Lemon-Ginger Zapper in a second shot glass as a chaser.
- Juice the lemons, then the ginger, following your juicer's specific settings for each.
- Stir in the coconut water, agave syrup and cayenne.
- Serve the juice immediately over ice, if desired.
- Yield: 8 to 10 ounces
Nutrition & Diet Analysis (per serving)
178
kcal
9% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).