Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted vs Spinach, raw

Nutrition comparison per 100g

🏆
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
4 wins
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Spinach, raw
7 wins
Nutrient Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted Spinach, raw Difference
Calories 207 kcal 23 kcal Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 800% more
Protein 25.7 g 2.86 g Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 799% more
Carbs 0 g 3.63 g Spinach, raw has 100% more
Fat 10.84 g 0.39 g Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 2679% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 0 g 0.42 g Spinach, raw has 100% more
Sodium 71 mg 79 mg Spinach, raw has 10% more
Calcium 7 mg 99 mg Spinach, raw has 93% more
Iron 3.05 mg 2.71 mg Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 13% more
Vitamin C 0 mg 28.1 mg Spinach, raw has 100% more
Potassium 367 mg 558 mg Spinach, raw has 34% more

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Compare whole food groups for a cleaner, averaged breakdown.