Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
3 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
4 wins
Nutrient Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 215 kcal 165 kcal Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 30% more
Protein 27.97 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 10% more
Fat 11.47 g 3.57 g Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 221% more
Sodium 75 mg 74 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 1% more
Calcium 16 mg 15 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 7% more
Iron 2.88 mg 1.04 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 177% more
Potassium 391 mg 256 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 53% more

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