Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw
6 wins
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Avocados, raw, all commercial varieties
5 wins
Nutrient Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw Avocados, raw, all commercial varieties Difference
Calories 143 kcal 160 kcal Avocados, raw, all commercial varieties has 11% more
Protein 21.28 g 2 g Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 964% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 6.47 g 14.66 g Avocados, raw, all commercial varieties has 56% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 73 mg 7 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 943% more
Calcium 15 mg 12 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 25% more
Iron 2.33 mg 0.55 mg Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 324% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 388 mg 485 mg Avocados, raw, all commercial varieties has 20% more

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