Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw
4 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
3 wins
Nutrient Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 224 kcal 165 kcal Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw has 36% more
Protein 19.79 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 36% more
Fat 15.42 g 3.57 g Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw has 332% more
Sodium 50 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 32% more
Calcium 17 mg 15 mg Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw has 13% more
Iron 1.73 mg 1.04 mg Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw has 66% more
Potassium 276 mg 256 mg Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw has 8% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.