Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
6 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
1 wins
Nutrient Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 233 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 5% more
Protein 28.19 g 24.04 g Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 17% more
Fat 12.51 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 22% more
Sodium 59 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 29% more
Calcium 14 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 46% more
Iron 3.37 mg 2.59 mg Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 30% more
Potassium 361 mg 335 mg Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 8% more

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