Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
3 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
4 wins
Nutrient Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 207 kcal 165 kcal Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 25% more
Protein 29.16 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 6% more
Fat 9.12 g 3.57 g Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 155% more
Sodium 57 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 23% more
Calcium 14 mg 15 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 7% more
Iron 3.23 mg 1.04 mg Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 211% more
Potassium 371 mg 256 mg Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 45% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.