Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw Avocados, raw, all commercial varieties Difference
Calories 191 kcal 160 kcal Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 19% more
Protein 19.9 g 2 g Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 895% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 12.4 g 14.66 g Avocados, raw, all commercial varieties has 15% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 80 mg 7 mg Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 1043% more
Calcium 6 mg 12 mg Avocados, raw, all commercial varieties has 50% more
Iron 2.41 mg 0.55 mg Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 338% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 326 mg 485 mg Avocados, raw, all commercial varieties has 33% more

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