Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw Avocados, raw, all commercial varieties Difference
Calories 134 kcal 160 kcal Avocados, raw, all commercial varieties has 16% more
Protein 21.38 g 2 g Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw has 969% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 5.36 g 14.66 g Avocados, raw, all commercial varieties has 63% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 55 mg 7 mg Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw has 686% more
Calcium 5 mg 12 mg Avocados, raw, all commercial varieties has 58% more
Iron 2 mg 0.55 mg Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw has 264% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 375 mg 485 mg Avocados, raw, all commercial varieties has 23% more

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