Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted
6 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
1 wins
Nutrient Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 173 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 30% more
Protein 28.97 g 24.04 g Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted has 21% more
Fat 6.37 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 60% more
Sodium 57 mg 83 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 31% more
Calcium 5 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 81% more
Iron 2.77 mg 2.59 mg Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted has 7% more
Potassium 379 mg 335 mg Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted has 13% more

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