Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted
4 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
3 wins
Nutrient Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 165 kcal 165 kcal Equal
Protein 29.35 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 5% more
Fat 5.25 g 3.57 g Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 47% more
Sodium 58 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 22% more
Calcium 6 mg 15 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 60% more
Iron 2.75 mg 1.04 mg Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 164% more
Potassium 426 mg 256 mg Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 66% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.