Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
6 wins
🏆
Egg, whole, raw, fresh
3 wins
Nutrient Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Egg, whole, raw, fresh Difference
Calories 239 kcal 143 kcal Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 67% more
Protein 26.8 g 12.56 g Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 113% more
Carbs 1.1 g 0.72 g Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 53% more
Fat 14.1 g 9.51 g Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 48% more
Sugar 0 g 0.37 g Egg, whole, raw, fresh has 100% more
Sodium 92 mg 142 mg Egg, whole, raw, fresh has 35% more
Calcium 7 mg 56 mg Egg, whole, raw, fresh has 88% more
Iron 3.29 mg 1.75 mg Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 88% more
Potassium 375 mg 138 mg Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 172% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.