Fish, scup, cooked, dry heat Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Fish, scup, cooked, dry heat is high in protein, Calcium, Magnesium, and Phosphorus.

Finfish and Shellfish Products
135kcal
Calories
24.2g
Protein
0g
Carbs
3.5g
Fat
0g
Fiber

Macronutrients

Vitamins & Minerals (% Daily Value per 100g)

Calcium
51%
Iron
0.7%
Magnesium
29%
Phosphorus
237%
Potassium
368%
Sodium
54%
Zinc
0.6%
Copper
0.1%
Manganese
0%
Selenium
46.8%
More Finfish and Shellfish Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).