Roughy vs Egg
Nutrition comparison — average per 100g across all varieties
Roughy
Calories
91kcal
Protein
19.5g
Fat
0.8g
Carbs
0g
Fiber
0g
vs
Egg
Calories
263kcal ↑
Protein
27.3g ↑
Fat
15.3g ↑
Carbs
2.2g ↑
Fiber
0g
Full Nutrition Breakdown
| Nutrient (per 100g) | Roughy | Egg | Higher |
|---|---|---|---|
| Calories | 91kcal | 263kcal | Egg |
| Protein | 19.5g | 27.3g | Egg |
| Fat | 0.8g | 15.3g | Egg |
| Carbs | 0g | 2.2g | Egg |
| Fiber | 0g | 0g | Equal |
| Sodium | 71mg | 624mg | Egg |
| Calcium | 10mg | 94mg | Egg |
| Iron | 1.1mg | 2.7mg | Egg |
| Vitamin C | 0mg | 0mg | Equal |
| Potassium | 174mg | 321mg | Egg |