Veal Leg Nutrition Facts
2 varieties — data from USDA FoodData Central. • Category: Lamb, Veal, and Game Products
All Veal Leg Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled | 151 | 31.9g | 2.6g | 0g | 0g | 88mg | 6mg | 1.4mg | 0mg | 323mg |
| Veal, leg, top round, cap off, cutlet, boneless, raw | 107 | 22.1g | 2.1g | 0g | 0g | 86mg | 4mg | 0.8mg | 0mg | 273mg |
Recipes using Veal Leg
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