Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted vs Nuts, almonds

Nutrition comparison per 100g

🏆
Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
4 wins
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Nuts, almonds
6 wins
Nutrient Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Nuts, almonds Difference
Calories 291 kcal 579 kcal Nuts, almonds has 50% more
Protein 25.96 g 21.15 g Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted has 23% more
Carbs 0 g 21.55 g Nuts, almonds has 100% more
Fat 20.77 g 49.93 g Nuts, almonds has 58% more
Fiber 0 g 12.5 g Nuts, almonds has 100% more
Sugar 0 g 4.35 g Nuts, almonds has 100% more
Sodium 65 mg 1 mg Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted has 6400% more
Calcium 7 mg 269 mg Nuts, almonds has 97% more
Iron 2.47 mg 3.71 mg Nuts, almonds has 33% more
Potassium 228 mg 733 mg Nuts, almonds has 69% more

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Compare whole food groups for a cleaner, averaged breakdown.