Margarine-like, vegetable oil-butter spread, tub, with salt vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Margarine-like, vegetable oil-butter spread, tub, with salt
1 wins
🏆
Broccoli, cooked, boiled, drained, with salt
10 wins
Nutrient Margarine-like, vegetable oil-butter spread, tub, with salt Broccoli, cooked, boiled, drained, with salt Difference
Calories 362 kcal 35 kcal Margarine-like, vegetable oil-butter spread, tub, with salt has 934% more
Protein 1 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 58% more
Carbs 1 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 86% more
Fat 40 g 0.41 g Margarine-like, vegetable oil-butter spread, tub, with salt has 9656% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 786 mg 262 mg Margarine-like, vegetable oil-butter spread, tub, with salt has 200% more
Calcium 24 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 40% more
Iron 0.04 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 94% more
Vitamin C 0.1 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 36 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 88% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.