Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D
2 wins
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Avocados, raw, all commercial varieties
9 wins
Nutrient Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D Avocados, raw, all commercial varieties Difference
Calories 717 kcal 160 kcal Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D has 348% more
Protein 0.16 g 2 g Avocados, raw, all commercial varieties has 92% more
Carbs 0.7 g 8.53 g Avocados, raw, all commercial varieties has 92% more
Fat 80.71 g 14.66 g Margarine, regular, 80% fat, composite, stick, without salt, with added vitamin D has 451% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 2 mg 7 mg Avocados, raw, all commercial varieties has 71% more
Calcium 3 mg 12 mg Avocados, raw, all commercial varieties has 75% more
Iron 0.06 mg 0.55 mg Avocados, raw, all commercial varieties has 89% more
Vitamin C 0.2 mg 10 mg Avocados, raw, all commercial varieties has 98% more
Potassium 18 mg 485 mg Avocados, raw, all commercial varieties has 96% more

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