POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 338 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 13% more
Protein 20.4 g 16.89 g POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading has 21% more
Carbs 13.52 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 80% more
Fat 22.48 g 6.9 g POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading has 226% more
Fiber 0.6 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 94% more
Sodium 788 mg 2 mg POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading has 39300% more
Calcium 31 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 43% more
Iron 1.38 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 71% more
Potassium 245 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 43% more

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Compare whole food groups for a cleaner, averaged breakdown.