Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled
3 wins
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Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 158 kcal 114 kcal Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled has 39% more
Protein 27.57 g 9.02 g Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled has 206% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 4.41 g 0.38 g Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled has 1061% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 76 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 68% more
Calcium 7 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 63% more
Iron 0.97 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 71% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 366 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 1% more

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