Soup, turkey noodle, canned, prepared with equal volume water Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Soup, turkey noodle, canned, prepared with equal volume water is high in Phosphorus, Potassium, and Sodium.

Soups, Sauces, and Gravies
28kcal
Calories
1.6g
Protein
3.5g
Carbs
0.8g
Fat
0.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
5%
Iron
0.4%
Magnesium
2%
Phosphorus
20%
Potassium
31%
Sodium
334%
Zinc
0.2%
Copper
0.1%
Manganese
0.1%
Selenium
4.4%
More Soups, Sauces, and Gravies nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).