Sweeteners, for baking, brown, contains sugar and sucralose vs Broccoli, cooked, boiled, drained, with salt
Nutrition comparison per 100g
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Sweeteners, for baking, brown, contains sugar and sucralose
5 wins
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Broccoli, cooked, boiled, drained, with salt
6 wins
| Nutrient | Sweeteners, for baking, brown, contains sugar and sucralose | Broccoli, cooked, boiled, drained, with salt | Difference |
|---|---|---|---|
| Calories | 388 kcal | 35 kcal ★ | Sweeteners, for baking, brown, contains sugar and sucralose has 1009% more |
| Protein | 0 g | 2.38 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Carbs | 97.11 g ★ | 7.18 g | Sweeteners, for baking, brown, contains sugar and sucralose has 1253% more |
| Fat | 0 g ★ | 0.41 g | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Fiber | 0 g | 3.3 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sugar | 45.66 g | 1.39 g ★ | Sweeteners, for baking, brown, contains sugar and sucralose has 3185% more |
| Sodium | 11 mg ★ | 262 mg | Broccoli, cooked, boiled, drained, with salt has 96% more |
| Calcium | 63 mg ★ | 40 mg | Sweeteners, for baking, brown, contains sugar and sucralose has 58% more |
| Iron | 1.64 mg ★ | 0.67 mg | Sweeteners, for baking, brown, contains sugar and sucralose has 145% more |
| Vitamin C | 0 mg | 64.9 mg ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Potassium | 130 mg | 293 mg ★ | Broccoli, cooked, boiled, drained, with salt has 56% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.